/newsroom/ en /newsroom/news/list/2025/03/26/unlocking-the-potential-of-whey-to-reduce-food-waste New research suggests converting the Australian dairy industry鈥檚 whey waste into a valuable food product is more feasible than many realise, with significant potential for industry-wide change. March 26 2025 Lara Pacillo /newsroom/news/list/2025/03/26/unlocking-the-potential-of-whey-to-reduce-food-waste